BREAKFAST

(Main Course*1 + side dishes*3 + tea*1)

• Fresh and sweet high-calcium whitebait porridge
• Roasted chicken legs with fresh sesame seeds
• Healthy eggs
• Seasonal vegetables
• Quisine Specialty Herbal Drink

^{Dishes change everyday depending on the day’s menu}

LUNCH

(Main Course*1 + side dish*3  + complement soup*1  + dessert*1  + tea*1)

• Pumpkin and wolfberry rice
• European-style borscht pork tendon
• Ginkgo celery and white mushroom
• Lotus root with ribs stew soup
• Seasonal vegetables
• Sesame Paste/ Fruit
• • Quisine Specialty Herbal Drink

^{Dishes change everyday depending on the day’s menu}

DINNER

(Main Course*1 + side dish*3  + complement soup*1  + tea*1)

• • Healthy barley rice
• Fragrant braised pork ribs
• Fried  onion pork with  oriental sauce
• Pork liver with pure camellia / sesame oil
• Seasonal vegetables
• Jujube chicken with clam soup or ‘Si Jun Zi’ herbal soup
• Quisine Specialty Herbal Drink

^{Dishes change everyday depending on the day’s menu}